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ÐÂÔÂÖ±²¥ Promotes Steven Johnigan to System Director of Food and Nutritional Services

ÐÂÔÂÖ±²¥ Promotes Steven Johnigan to System Director of Food and Nutritional Services

Steven Johnigan has been promoted to system director of Food and Nutritional Services at ÐÂÔÂÖ±²¥. He will oversee operations for Food and Nutritional Services at all three ÐÂÔÂÖ±²¥ hospitals.

Johnigan began his health care food service career at Fayette Medical Center as an assistant director in Food and Nutritional Services. In 2019, he was hired by Morrison Healthcare, ÐÂÔÂÖ±²¥’s current food service contractor. He was promoted to director at FMC and later transferred to ÐÂÔÂÖ±²¥ Regional Medical Center as assistant director. After a year at ÐÂÔÂÖ±²¥ RMC, he was promoted to director.

Before joining ÐÂÔÂÖ±²¥, Johnigan worked for Darden Restaurants in multiple capacities.

He studied business management at Auburn University of Montgomery and also served in the military.